Original Shelf-stable Plant-based Milk

Q: Is Original Shelf-stable Plant-based Milk safe for people with kidney disease?

Original Shelf-stable Plant-based Milk is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 205.0mg phosphorus, 67.0mg sodium, and 156.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

Q: How much potassium is in Original Shelf-stable Plant-based Milk?

Original Shelf-stable Plant-based Milk contains 156mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

42 kcal

Protein

3.3 g

Carbs

2.5 g

Fat

1.9 g

Phosphorus Learn more →

205 mg

21% of 1,000mg daily CKD limit

Sodium Learn more →

67 mg

3% of 2,300mg daily CKD limit

Potassium Learn more →

156 mg

8% of 2,000mg daily CKD limit

Verdict: Moderate for CKD

Original Shelf-stable Plant-based Milk is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Branded (fdc_id: 2624210) · Ripple Foods

Frequently Asked Questions

Is Original Shelf-stable Plant-based Milk safe for people with kidney disease?

Original Shelf-stable Plant-based Milk is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 205.0mg phosphorus, 67.0mg sodium, and 156.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Original Shelf-stable Plant-based Milk?

A 100.0g serving of Original Shelf-stable Plant-based Milk contains 205mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Original Shelf-stable Plant-based Milk?

Per 100.0g serving, Original Shelf-stable Plant-based Milk provides 67mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Original Shelf-stable Plant-based Milk?

Original Shelf-stable Plant-based Milk contains 156mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Original Shelf-stable Plant-based Milk?

Dialysis patients have stricter mineral limits. Given Original Shelf-stable Plant-based Milk is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.