Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🍿 Đồ ăn vặt
Avoid
Lay's Wavy Au Gratin 9.5z
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
571 kcal
Đạm
7.1 g
Carb
53.6 g
Chất béo
35.7 g
Phốt-pho Tìm hiểu thêm →
71 mg
Natri Tìm hiểu thêm →
571 mg
Kali Tìm hiểu thêm →
1110 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 1457185) · Pepsico Inc.
Lựa chọn thay thế thân thiện với thận
Tìm lựa chọn an toàn hơn trong Đồ ăn vặt? Thử các món sau:
Câu hỏi thường gặp
Is Lay's Wavy Au Gratin 9.5z safe for people with kidney disease?
Lay's Wavy Au Gratin 9.5z is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 71.0mg phosphorus, 571.0mg sodium, and 1110.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Lay's Wavy Au Gratin 9.5z?
A 100.0g serving of Lay's Wavy Au Gratin 9.5z contains 71mg of phosphorus, which is approximately 7% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Lay's Wavy Au Gratin 9.5z?
Per 100.0g serving, Lay's Wavy Au Gratin 9.5z provides 571mg of sodium — about 25% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Lay's Wavy Au Gratin 9.5z?
Lay's Wavy Au Gratin 9.5z contains 1110mg of potassium per 100.0g serving, equivalent to about 56% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Lay's Wavy Au Gratin 9.5z?
Dialysis patients have stricter mineral limits. Given Lay's Wavy Au Gratin 9.5z is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
Thêm Đồ ăn vặt
Free forever — built after 7 years on dialysis
I made KidneyFoods so no one has to guess what's safe to eat. If this page helped you today, a small donation keeps the lights on for the next person searching.
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines