CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Snacks
Limit
Candied Ginger (Mut Gung)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
380 kcal
Protein
1.0 g
Carbs
95.0 g
Fat
0.3 g
Phosphorus Learn more →
30 mg
Sodium Learn more →
40 mg
Potassium Learn more →
250 mg
Source & Notes
Vietnamese expansion. USDA. Tet New Year snack.
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Frequently Asked Questions
Is Candied Ginger (Mut Gung) safe for people with kidney disease?
Candied Ginger (Mut Gung) is rated Limit for CKD patients. Limit intake if you have CKD. With 30.0mg phosphorus, 40.0mg sodium, and 250.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Candied Ginger (Mut Gung)?
A 100.0g serving of Candied Ginger (Mut Gung) contains 30mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Candied Ginger (Mut Gung)?
Per 100.0g serving, Candied Ginger (Mut Gung) provides 40mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Candied Ginger (Mut Gung)?
Candied Ginger (Mut Gung) contains 250mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Candied Ginger (Mut Gung)?
Dialysis patients have stricter mineral limits. Given Candied Ginger (Mut Gung) is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 23, 2026 · Data source: USDA FoodData Central & KDOQI guidelines