CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Snacks
Limit
Panna Cotta
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
280 kcal
Protein
4.0 g
Carbs
22.0 g
Fat
20.0 g
Phosphorus Learn more →
110 mg
Sodium Learn more →
40 mg
Potassium Learn more →
120 mg
Source & Notes
Imported from italian-foods. ⭐ Cream + sugar set.
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Frequently Asked Questions
Is Panna Cotta safe for people with kidney disease?
Panna Cotta is rated Limit for CKD patients. Limit intake if you have CKD. With 110.0mg phosphorus, 40.0mg sodium, and 120.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Panna Cotta?
A 100.0g serving of Panna Cotta contains 110mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Panna Cotta?
Per 100.0g serving, Panna Cotta provides 40mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Panna Cotta?
Panna Cotta contains 120mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Panna Cotta?
Dialysis patients have stricter mineral limits. Given Panna Cotta is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines