As Ingredient Potato — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

Sodium

Potassium

24%

Based on CKD Stage 3-4 daily limits

Snacks Limit

As Ingredient Potato

Q: Is As Ingredient Potato safe for people with kidney disease?

As Ingredient Potato is rated Limit for CKD patients. Limit intake if you have CKD. With 58.0mg phosphorus, 3.0mg sodium, and 475.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in As Ingredient Potato?

A 100.0g serving of As Ingredient Potato contains 58mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in As Ingredient Potato?

Per 100.0g serving, As Ingredient Potato provides 3mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in As Ingredient Potato?

As Ingredient Potato contains 475mg of potassium per 100.0g serving, equivalent to about 24% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

81 kcal

Protein

2.1 g

Carbs

17.4 g

Fat

0.3 g

Phosphorus Learn more →

58 mg

6% of 1,000mg daily CKD limit

Sodium Learn more →

3 mg

0% of 2,300mg daily CKD limit

Potassium Learn more →

475 mg

24% of 2,000mg daily CKD limit

Verdict: จำกัด for CKD

As Ingredient Potato is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 99997100)

Kidney-Friendly Alternatives

Looking for safer choices in Snacks? Try these instead:

Safe

Berry Freeze Berry Sport Electrolyte Solution

Saccharin Liquid Sugar Substitute

As Ingredient Green Pepper

Frequently Asked Questions

Is As Ingredient Potato safe for people with kidney disease?

As Ingredient Potato is rated Limit for CKD patients. Limit intake if you have CKD. With 58.0mg phosphorus, 3.0mg sodium, and 475.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in As Ingredient Potato?

A 100.0g serving of As Ingredient Potato contains 58mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in As Ingredient Potato?

Per 100.0g serving, As Ingredient Potato provides 3mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in As Ingredient Potato?

As Ingredient Potato contains 475mg of potassium per 100.0g serving, equivalent to about 24% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat As Ingredient Potato?

Dialysis patients have stricter mineral limits. Given As Ingredient Potato is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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