CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Limit
Baked Whole Grain Wheat Crackers
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
387 kcal
Protein
9.7 g
Carbs
77.4 g
Fat
8.1 g
Phosphorus Learn more →
323 mg
Sodium Learn more →
548 mg
Potassium Learn more →
419 mg
Source & Notes
USDA Branded (fdc_id: 2438697) · Safeway, Inc.
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Baked Whole Grain Wheat Crackers safe for people with kidney disease?
Baked Whole Grain Wheat Crackers is rated Limit for CKD patients. Limit intake if you have CKD. With 323.0mg phosphorus, 548.0mg sodium, and 419.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Baked Whole Grain Wheat Crackers?
A 100.0g serving of Baked Whole Grain Wheat Crackers contains 323mg of phosphorus, which is approximately 32% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Baked Whole Grain Wheat Crackers?
Per 100.0g serving, Baked Whole Grain Wheat Crackers provides 548mg of sodium — about 24% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Baked Whole Grain Wheat Crackers?
Baked Whole Grain Wheat Crackers contains 419mg of potassium per 100.0g serving, equivalent to about 21% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Baked Whole Grain Wheat Crackers?
Dialysis patients have stricter mineral limits. Given Baked Whole Grain Wheat Crackers is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines