CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Snacks
Limit
Buckwheat Organic Pancake & Waffle Mix
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
356 kcal
Protein
11.1 g
Carbs
68.9 g
Fat
2.2 g
Phosphorus Learn more →
444 mg
Sodium Learn more →
644 mg
Potassium Learn more →
333 mg
Source & Notes
USDA Branded (fdc_id: 1937423) · The Hain Celestial Group, Inc.
Kidney-Friendly Alternatives
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Potassium125 mg
Frequently Asked Questions
Is Buckwheat Organic Pancake & Waffle Mix safe for people with kidney disease?
Buckwheat Organic Pancake & Waffle Mix is rated Limit for CKD patients. Limit intake if you have CKD. With 444.0mg phosphorus, 644.0mg sodium, and 333.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Buckwheat Organic Pancake & Waffle Mix?
A 100.0g serving of Buckwheat Organic Pancake & Waffle Mix contains 444mg of phosphorus, which is approximately 44% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Buckwheat Organic Pancake & Waffle Mix?
Per 100.0g serving, Buckwheat Organic Pancake & Waffle Mix provides 644mg of sodium — about 28% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Buckwheat Organic Pancake & Waffle Mix?
Buckwheat Organic Pancake & Waffle Mix contains 333mg of potassium per 100.0g serving, equivalent to about 17% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Buckwheat Organic Pancake & Waffle Mix?
Dialysis patients have stricter mineral limits. Given Buckwheat Organic Pancake & Waffle Mix is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
Where to Buy Buckwheat Organic Pancake & Waffle Mix
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines