CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Limit
Chicken
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
234 kcal
Protein
11.7 g
Carbs
17.0 g
Fat
13.8 g
Phosphorus Learn more →
277 mg
Sodium Learn more →
691 mg
Potassium Learn more →
277 mg
Source & Notes
USDA Branded (fdc_id: 1462143) · Brakebush Brothers
Kidney-Friendly Alternatives
Looking for safer choices in Meat & Protein? Try these instead:
Organic Coconut Milk Smoothie Cappuccino Cogo
Phosphorus45 mg
Sodium95 mg
Potassium128 mg
Mixed Berry Mixed Berry Flavored Grab 'n Go! Protein Smoothie
Phosphorus88 mg
Sodium65 mg
Potassium182 mg
Organic Milk With Dha Omega-3
Phosphorus104 mg
Sodium54 mg
Potassium167 mg
Vanilla Gelato
Phosphorus105 mg
Sodium61 mg
Potassium157 mg
Frequently Asked Questions
Is Chicken safe for people with kidney disease?
Chicken is rated Limit for CKD patients. Limit intake if you have CKD. With 277.0mg phosphorus, 691.0mg sodium, and 277.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Chicken?
A 100.0g serving of Chicken contains 277mg of phosphorus, which is approximately 28% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Chicken?
Per 100.0g serving, Chicken provides 691mg of sodium — about 30% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Chicken?
Chicken contains 277mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Chicken?
Dialysis patients have stricter mineral limits. Given Chicken is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
Where to Buy Chicken
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Original Almond Beverage
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines