CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Moderate
Chop Lamb
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
264 kcal
Protein
27.4 g
Carbs
0.0 g
Fat
16.3 g
Phosphorus Learn more →
209 mg
Sodium Learn more →
387 mg
Potassium Learn more →
349 mg
Source & Notes
USDA FNDDS (foodCode: 23101000)
Frequently Asked Questions
Is Chop Lamb safe for people with kidney disease?
Chop Lamb is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 209.0mg phosphorus, 387.0mg sodium, and 349.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Chop Lamb?
A 100.0g serving of Chop Lamb contains 209mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Chop Lamb?
Per 100.0g serving, Chop Lamb provides 387mg of sodium — about 17% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Chop Lamb?
Chop Lamb contains 349mg of potassium per 100.0g serving, equivalent to about 17% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Chop Lamb?
Dialysis patients have stricter mineral limits. Given Chop Lamb is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines