CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Moderate
Chop Veal
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
158 kcal
Protein
29.5 g
Carbs
0.1 g
Fat
4.4 g
Phosphorus Learn more →
212 mg
Sodium Learn more →
391 mg
Potassium Learn more →
237 mg
Source & Notes
USDA FNDDS (foodCode: 23201010)
Frequently Asked Questions
Is Chop Veal safe for people with kidney disease?
Chop Veal is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 212.0mg phosphorus, 391.0mg sodium, and 237.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Chop Veal?
A 100.0g serving of Chop Veal contains 212mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Chop Veal?
Per 100.0g serving, Chop Veal provides 391mg of sodium — about 17% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Chop Veal?
Chop Veal contains 237mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Chop Veal?
Dialysis patients have stricter mineral limits. Given Chop Veal is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines