CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Snacks
Avoid
Coconut Flour
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
0 kcal
Protein
16.1 g
Carbs
58.9 g
Fat
15.3 g
Phosphorus Learn more →
507 mg
Sodium Learn more →
46 mg
Potassium Learn more →
2088 mg
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Frequently Asked Questions
Is Coconut Flour safe for people with kidney disease?
Coconut Flour is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 507.2mg phosphorus, 46.9mg sodium, and 2088.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Coconut Flour?
A 100.0g serving of Coconut Flour contains 507mg of phosphorus, which is approximately 51% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Coconut Flour?
Per 100.0g serving, Coconut Flour provides 46mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Coconut Flour?
Coconut Flour contains 2088mg of potassium per 100.0g serving, equivalent to about 100% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Coconut Flour?
Dialysis patients have stricter mineral limits. Given Coconut Flour is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines