CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Snacks
Avoid
Scotch Egg
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
280 kcal
Protein
13.0 g
Carbs
15.0 g
Fat
19.0 g
Phosphorus Learn more →
200 mg
Sodium Learn more →
580 mg
Potassium Learn more →
180 mg
Source & Notes
Imported from british-foods. Picnic standard.
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Scotch Egg safe for people with kidney disease?
Scotch Egg is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 200.0mg phosphorus, 580.0mg sodium, and 180.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Scotch Egg?
A 100.0g serving of Scotch Egg contains 200mg of phosphorus, which is approximately 20% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Scotch Egg?
Per 100.0g serving, Scotch Egg provides 580mg of sodium — about 25% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Scotch Egg?
Scotch Egg contains 180mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Scotch Egg?
Dialysis patients have stricter mineral limits. Given Scotch Egg is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines