CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Safe
Cream Of Wheat
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
65 kcal
Protein
1.4 g
Carbs
10.4 g
Fat
1.8 g
Phosphorus Learn more →
15 mg
Sodium Learn more →
83 mg
Potassium Learn more →
16 mg
Source & Notes
USDA FNDDS (foodCode: 56206990)
Frequently Asked Questions
Is Cream Of Wheat safe for people with kidney disease?
Cream Of Wheat is rated Safe for CKD patients. Good choice for kidney disease patients. With 15.0mg phosphorus, 83.0mg sodium, and 16.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cream Of Wheat?
A 100.0g serving of Cream Of Wheat contains 15mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cream Of Wheat?
Per 100.0g serving, Cream Of Wheat provides 83mg of sodium — about 4% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cream Of Wheat?
Cream Of Wheat contains 16mg of potassium per 100.0g serving, equivalent to about 1% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cream Of Wheat?
Dialysis patients have stricter mineral limits. Given Cream Of Wheat is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines