CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Avoid
Deli Turkey (Sliced)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
104 kcal
Protein
17.0 g
Carbs
4.0 g
Fat
2.0 g
Phosphorus Learn more →
196 mg
Sodium Learn more →
1014 mg
Potassium Learn more →
230 mg
Source & Notes
Imported from american-foods. Phosphate enhanced.
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Frequently Asked Questions
Is Deli Turkey (Sliced) safe for people with kidney disease?
Deli Turkey (Sliced) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 196.0mg phosphorus, 1014.0mg sodium, and 230.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Deli Turkey (Sliced)?
A 100.0g serving of Deli Turkey (Sliced) contains 196mg of phosphorus, which is approximately 20% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Deli Turkey (Sliced)?
Per 100.0g serving, Deli Turkey (Sliced) provides 1014mg of sodium — about 44% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Deli Turkey (Sliced)?
Deli Turkey (Sliced) contains 230mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Deli Turkey (Sliced)?
Dialysis patients have stricter mineral limits. Given Deli Turkey (Sliced) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines