CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Moderate
Fat Added Spanish Rice
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
115 kcal
Protein
2.9 g
Carbs
19.6 g
Fat
2.6 g
Phosphorus Learn more →
41 mg
Sodium Learn more →
310 mg
Potassium Learn more →
123 mg
Source & Notes
USDA FNDDS (foodCode: 58163410)
Frequently Asked Questions
Is Fat Added Spanish Rice safe for people with kidney disease?
Fat Added Spanish Rice is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 41.0mg phosphorus, 310.0mg sodium, and 123.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Fat Added Spanish Rice?
A 100.0g serving of Fat Added Spanish Rice contains 41mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Fat Added Spanish Rice?
Per 100.0g serving, Fat Added Spanish Rice provides 310mg of sodium — about 13% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Fat Added Spanish Rice?
Fat Added Spanish Rice contains 123mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Fat Added Spanish Rice?
Dialysis patients have stricter mineral limits. Given Fat Added Spanish Rice is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines