CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Avoid
Fontina Cheese
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
389 kcal
Protein
25.6 g
Carbs
1.6 g
Fat
31.1 g
Phosphorus Learn more →
346 mg
Sodium Learn more →
800 mg
Potassium Learn more →
64 mg
Source & Notes
USDA FNDDS (foodCode: 14104600)
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Fontina Cheese safe for people with kidney disease?
Fontina Cheese is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 346.0mg phosphorus, 800.0mg sodium, and 64.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Fontina Cheese?
A 100.0g serving of Fontina Cheese contains 346mg of phosphorus, which is approximately 35% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Fontina Cheese?
Per 100.0g serving, Fontina Cheese provides 800mg of sodium — about 35% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Fontina Cheese?
Fontina Cheese contains 64mg of potassium per 100.0g serving, equivalent to about 3% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Fontina Cheese?
Dialysis patients have stricter mineral limits. Given Fontina Cheese is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines