CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Moderate
Grade A Medium Brown Eggs
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
136 kcal
Protein
13.6 g
Carbs
0.0 g
Fat
9.1 g
Phosphorus Learn more →
205 mg
Sodium Learn more →
136 mg
Potassium Learn more →
0 mg
Source & Notes
USDA Branded (fdc_id: 2461782) · Whole Foods Market, Inc.
Frequently Asked Questions
Is Grade A Medium Brown Eggs safe for people with kidney disease?
Grade A Medium Brown Eggs is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 205.0mg phosphorus, 136.0mg sodium, and 0.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Grade A Medium Brown Eggs?
A 100.0g serving of Grade A Medium Brown Eggs contains 205mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Grade A Medium Brown Eggs?
Per 100.0g serving, Grade A Medium Brown Eggs provides 136mg of sodium — about 6% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Grade A Medium Brown Eggs?
Grade A Medium Brown Eggs contains 0mg of potassium per 100.0g serving, equivalent to about 0% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Grade A Medium Brown Eggs?
Dialysis patients have stricter mineral limits. Given Grade A Medium Brown Eggs is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
Where to Buy Grade A Medium Brown Eggs
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines