CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Vegetables
Avoid
Green Enchilada Sauce
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
38 kcal
Protein
1.1 g
Carbs
6.4 g
Fat
0.9 g
Phosphorus Learn more →
41 mg
Sodium Learn more →
906 mg
Potassium Learn more →
259 mg
Source & Notes
USDA FNDDS (foodCode: 74402260)
Kidney-Friendly Alternatives
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Furmanos; 1/15oz Tomato Sauce -
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Cranberry Concord Grape Cranberry Concord Grape 100% Juice Blend Of 3 Juices
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Frequently Asked Questions
Is Green Enchilada Sauce safe for people with kidney disease?
Green Enchilada Sauce is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 41.0mg phosphorus, 906.0mg sodium, and 259.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Green Enchilada Sauce?
A 100.0g serving of Green Enchilada Sauce contains 41mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Green Enchilada Sauce?
Per 100.0g serving, Green Enchilada Sauce provides 906mg of sodium — about 39% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Green Enchilada Sauce?
Green Enchilada Sauce contains 259mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Green Enchilada Sauce?
Dialysis patients have stricter mineral limits. Given Green Enchilada Sauce is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines