CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Snacks
Limit
Cheesecake (NY)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
321 kcal
Protein
6.0 g
Carbs
26.0 g
Fat
22.0 g
Phosphorus Learn more →
120 mg
Sodium Learn more →
260 mg
Potassium Learn more →
90 mg
Source & Notes
Imported from american-foods. Cream cheese base.
Kidney-Friendly Alternatives
Looking for safer choices in Snacks? Try these instead:
Sugar Free With Fruit Gelatin Dessert
Phosphorus59 mg
Sodium41 mg
Potassium15 mg
Mate (Yerba)
Phosphorus5 mg
Sodium7 mg
Potassium80 mg
Kellogg's Special K Protein Liquids Strawberry Banana 10fl Oz
Phosphorus113 mg
Sodium76 mg
Potassium120 mg
Cream Soda Diet Soft Drink
Phosphorus0 mg
Sodium6 mg
Potassium2 mg
Frequently Asked Questions
Is Cheesecake (NY) safe for people with kidney disease?
Cheesecake (NY) is rated Limit for CKD patients. Limit intake if you have CKD. With 120.0mg phosphorus, 260.0mg sodium, and 90.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cheesecake (NY)?
A 100.0g serving of Cheesecake (NY) contains 120mg of phosphorus, which is approximately 12% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cheesecake (NY)?
Per 100.0g serving, Cheesecake (NY) provides 260mg of sodium — about 11% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cheesecake (NY)?
Cheesecake (NY) contains 90mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cheesecake (NY)?
Dialysis patients have stricter mineral limits. Given Cheesecake (NY) is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines