CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Fruits
Safe
Chico (Sapodilla)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
83 kcal
Protein
0.0 g
Carbs
20.0 g
Fat
1.0 g
Phosphorus Learn more →
12 mg
Sodium Learn more →
12 mg
Potassium Learn more →
193 mg
Source & Notes
Imported from filipino-foods. ⭐ Sweet brown fruit.
Frequently Asked Questions
Is Chico (Sapodilla) safe for people with kidney disease?
Chico (Sapodilla) is rated Safe for CKD patients. Good choice for kidney disease patients. With 12.0mg phosphorus, 12.0mg sodium, and 193.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Chico (Sapodilla)?
A 100.0g serving of Chico (Sapodilla) contains 12mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Chico (Sapodilla)?
Per 100.0g serving, Chico (Sapodilla) provides 12mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Chico (Sapodilla)?
Chico (Sapodilla) contains 193mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Chico (Sapodilla)?
Dialysis patients have stricter mineral limits. Given Chico (Sapodilla) is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines