CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Snacks
Moderate
Kickin' Vegetarian Chili Good Eats
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
92 kcal
Protein
4.0 g
Carbs
14.8 g
Fat
1.8 g
Phosphorus Learn more →
80 mg
Sodium Learn more →
96 mg
Potassium Learn more →
392 mg
Source & Notes
USDA Branded (fdc_id: 2061451) · New England Country Foods LLC
Frequently Asked Questions
Is Kickin' Vegetarian Chili Good Eats safe for people with kidney disease?
Kickin' Vegetarian Chili Good Eats is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 80.0mg phosphorus, 96.0mg sodium, and 392.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Kickin' Vegetarian Chili Good Eats?
A 100.0g serving of Kickin' Vegetarian Chili Good Eats contains 80mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Kickin' Vegetarian Chili Good Eats?
Per 100.0g serving, Kickin' Vegetarian Chili Good Eats provides 96mg of sodium — about 4% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Kickin' Vegetarian Chili Good Eats?
Kickin' Vegetarian Chili Good Eats contains 392mg of potassium per 100.0g serving, equivalent to about 20% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Kickin' Vegetarian Chili Good Eats?
Dialysis patients have stricter mineral limits. Given Kickin' Vegetarian Chili Good Eats is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines