CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Limit
Mainly Flour And Water Pastry
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
434 kcal
Protein
7.8 g
Carbs
59.2 g
Fat
18.1 g
Phosphorus Learn more →
194 mg
Sodium Learn more →
659 mg
Potassium Learn more →
121 mg
Source & Notes
USDA FNDDS (foodCode: 53452500)
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Frequently Asked Questions
Is Mainly Flour And Water Pastry safe for people with kidney disease?
Mainly Flour And Water Pastry is rated Limit for CKD patients. Limit intake if you have CKD. With 194.0mg phosphorus, 659.0mg sodium, and 121.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Mainly Flour And Water Pastry?
A 100.0g serving of Mainly Flour And Water Pastry contains 194mg of phosphorus, which is approximately 19% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Mainly Flour And Water Pastry?
Per 100.0g serving, Mainly Flour And Water Pastry provides 659mg of sodium — about 29% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Mainly Flour And Water Pastry?
Mainly Flour And Water Pastry contains 121mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Mainly Flour And Water Pastry?
Dialysis patients have stricter mineral limits. Given Mainly Flour And Water Pastry is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines