CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Avoid
Mexican Blend Reduced Fat Cheese
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
282 kcal
Protein
24.7 g
Carbs
3.4 g
Fat
19.4 g
Phosphorus Learn more →
583 mg
Sodium Learn more →
776 mg
Potassium Learn more →
93 mg
Source & Notes
USDA FNDDS (foodCode: 14120020)
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Mexican Blend Reduced Fat Cheese safe for people with kidney disease?
Mexican Blend Reduced Fat Cheese is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 583.0mg phosphorus, 776.0mg sodium, and 93.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Mexican Blend Reduced Fat Cheese?
A 100.0g serving of Mexican Blend Reduced Fat Cheese contains 583mg of phosphorus, which is approximately 58% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Mexican Blend Reduced Fat Cheese?
Per 100.0g serving, Mexican Blend Reduced Fat Cheese provides 776mg of sodium — about 34% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Mexican Blend Reduced Fat Cheese?
Mexican Blend Reduced Fat Cheese contains 93mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Mexican Blend Reduced Fat Cheese?
Dialysis patients have stricter mineral limits. Given Mexican Blend Reduced Fat Cheese is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines