Mozzarella Nonfat Or Fat Free Cheese — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

66%

Sodium

32%

Potassium

Based on CKD Stage 3-4 daily limits

Meat & Protein Avoid

Mozzarella Nonfat Or Fat Free Cheese

Q: Is Mozzarella Nonfat Or Fat Free Cheese safe for people with kidney disease?

Mozzarella Nonfat Or Fat Free Cheese is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 656.0mg phosphorus, 743.0mg sodium, and 106.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much potassium is in Mozzarella Nonfat Or Fat Free Cheese?

Mozzarella Nonfat Or Fat Free Cheese contains 106mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

141 kcal

Protein

31.7 g

Carbs

3.5 g

Fat

0.0 g

Phosphorus Learn more →

656 mg

66% of 1,000mg daily CKD limit

Sodium Learn more →

743 mg

32% of 2,300mg daily CKD limit

Potassium Learn more →

106 mg

5% of 2,000mg daily CKD limit

Verdict: หลีกเลี่ยง for CKD

Mozzarella Nonfat Or Fat Free Cheese contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 14107060)

Kidney-Friendly Alternatives

Looking for safer choices in Meat & Protein? Try these instead:

Safe

Vanilla Protein Milk Breverage

Organic Milk Whole Weis Quality

Organic Fat-free Lactose-free Milk

Yoplait Lactose Free Lf Ygrt Peach

Phosphorus88 mg

Sodium56 mg

Potassium165 mg

Frequently Asked Questions

Is Mozzarella Nonfat Or Fat Free Cheese safe for people with kidney disease?

Mozzarella Nonfat Or Fat Free Cheese is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 656.0mg phosphorus, 743.0mg sodium, and 106.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Mozzarella Nonfat Or Fat Free Cheese?

A 100.0g serving of Mozzarella Nonfat Or Fat Free Cheese contains 656mg of phosphorus, which is approximately 66% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Mozzarella Nonfat Or Fat Free Cheese?

Per 100.0g serving, Mozzarella Nonfat Or Fat Free Cheese provides 743mg of sodium — about 32% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Mozzarella Nonfat Or Fat Free Cheese?

Mozzarella Nonfat Or Fat Free Cheese contains 106mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Mozzarella Nonfat Or Fat Free Cheese?

Dialysis patients have stricter mineral limits. Given Mozzarella Nonfat Or Fat Free Cheese is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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