CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Limit
Oat Bran Toasted Bread
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
296 kcal
Protein
9.2 g
Carbs
53.3 g
Fat
4.8 g
Phosphorus Learn more →
138 mg
Sodium Learn more →
491 mg
Potassium Learn more →
156 mg
Source & Notes
USDA FNDDS (foodCode: 51501050)
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Frequently Asked Questions
Is Oat Bran Toasted Bread safe for people with kidney disease?
Oat Bran Toasted Bread is rated Limit for CKD patients. Limit intake if you have CKD. With 138.0mg phosphorus, 491.0mg sodium, and 156.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Oat Bran Toasted Bread?
A 100.0g serving of Oat Bran Toasted Bread contains 138mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Oat Bran Toasted Bread?
Per 100.0g serving, Oat Bran Toasted Bread provides 491mg of sodium — about 21% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Oat Bran Toasted Bread?
Oat Bran Toasted Bread contains 156mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Oat Bran Toasted Bread?
Dialysis patients have stricter mineral limits. Given Oat Bran Toasted Bread is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines