Pork Loin — Li Ji Rou — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

21%

Sodium

Potassium

17%

Based on CKD Stage 3-4 daily limits

Meat & Protein Avoid

Pork Loin — Li Ji Rou

Q: Is Pork Loin — Li Ji Rou safe for people with kidney disease?

Pork Loin — Li Ji Rou is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 210.0mg phosphorus, 56.0mg sodium, and 340.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Pork Loin — Li Ji Rou?

A 100.0g serving of Pork Loin — Li Ji Rou contains 210mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Pork Loin — Li Ji Rou?

Per 100.0g serving, Pork Loin — Li Ji Rou provides 56mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Pork Loin — Li Ji Rou?

Pork Loin — Li Ji Rou contains 340mg of potassium per 100.0g serving, equivalent to about 17% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

143 kcal

Protein

21.0 g

Carbs

0.0 g

Fat

6.0 g

Phosphorus Learn more →

210 mg

21% of 1,000mg daily CKD limit

Sodium Learn more →

56 mg

2% of 2,300mg daily CKD limit

Potassium Learn more →

340 mg

17% of 2,000mg daily CKD limit

Verdict: หลีกเลี่ยง for CKD

Pork Loin — Li Ji Rou contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from chinese-foods. USDA. ⭐ Leaner choice. For sweet & sour.

Kidney-Friendly Alternatives

Looking for safer choices in Meat & Protein? Try these instead:

Safe

Orange Creme Orange Creme Lowfat Yogurt

Vanilla 4.0oz Zee Zees Yogurt Cup

Net Carbs 3 G Sugar 1 G Protein 15 G

Plus Protein 13 G Nutritional Shakes

Phosphorus127 mg

Sodium93 mg

Potassium169 mg

Frequently Asked Questions

Is Pork Loin — Li Ji Rou safe for people with kidney disease?

Pork Loin — Li Ji Rou is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 210.0mg phosphorus, 56.0mg sodium, and 340.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Pork Loin — Li Ji Rou?

A 100.0g serving of Pork Loin — Li Ji Rou contains 210mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Pork Loin — Li Ji Rou?

Per 100.0g serving, Pork Loin — Li Ji Rou provides 56mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Pork Loin — Li Ji Rou?

Pork Loin — Li Ji Rou contains 340mg of potassium per 100.0g serving, equivalent to about 17% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Pork Loin — Li Ji Rou?

Dialysis patients have stricter mineral limits. Given Pork Loin — Li Ji Rou is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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