CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Limit
Spaghetti — Dried
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
371 kcal
Protein
13.0 g
Carbs
75.0 g
Fat
1.5 g
Phosphorus Learn more →
166 mg
Sodium Learn more →
6 mg
Potassium Learn more →
223 mg
Source & Notes
Imported from italian-foods. USDA.
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Frequently Asked Questions
Is Spaghetti — Dried safe for people with kidney disease?
Spaghetti — Dried is rated Limit for CKD patients. Limit intake if you have CKD. With 166.0mg phosphorus, 6.0mg sodium, and 223.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Spaghetti — Dried?
A 100.0g serving of Spaghetti — Dried contains 166mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Spaghetti — Dried?
Per 100.0g serving, Spaghetti — Dried provides 6mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Spaghetti — Dried?
Spaghetti — Dried contains 223mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Spaghetti — Dried?
Dialysis patients have stricter mineral limits. Given Spaghetti — Dried is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines