CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Moderate
Pie
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
296 kcal
Protein
2.7 g
Carbs
37.6 g
Fat
15.3 g
Phosphorus Learn more →
36 mg
Sodium Learn more →
217 mg
Potassium Learn more →
80 mg
Source & Notes
USDA FNDDS (foodCode: 53300100)
Frequently Asked Questions
Is Pie safe for people with kidney disease?
Pie is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 36.0mg phosphorus, 217.0mg sodium, and 80.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Pie?
A 100.0g serving of Pie contains 36mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Pie?
Per 100.0g serving, Pie provides 217mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Pie?
Pie contains 80mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Pie?
Dialysis patients have stricter mineral limits. Given Pie is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines