CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Vegetables
Moderate
Radicchio
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
0 kcal
Protein
1.3 g
Carbs
5.0 g
Fat
0.1 g
Phosphorus Learn more →
35 mg
Sodium Learn more →
8 mg
Potassium Learn more →
334 mg
Frequently Asked Questions
Is Radicchio safe for people with kidney disease?
Radicchio is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 35.5mg phosphorus, 8.1mg sodium, and 334.6mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Radicchio?
A 100.0g serving of Radicchio contains 35mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Radicchio?
Per 100.0g serving, Radicchio provides 8mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Radicchio?
Radicchio contains 334mg of potassium per 100.0g serving, equivalent to about 17% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Radicchio?
Dialysis patients have stricter mineral limits. Given Radicchio is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines