CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Moderate
Shrimp
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
146 kcal
Protein
15.5 g
Carbs
4.9 g
Fat
6.7 g
Phosphorus Learn more →
273 mg
Sodium Learn more →
348 mg
Potassium Learn more →
131 mg
Source & Notes
USDA FNDDS (foodCode: 26319110)
Frequently Asked Questions
Is Shrimp safe for people with kidney disease?
Shrimp is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 273.0mg phosphorus, 348.0mg sodium, and 131.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Shrimp?
A 100.0g serving of Shrimp contains 273mg of phosphorus, which is approximately 27% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Shrimp?
Per 100.0g serving, Shrimp provides 348mg of sodium — about 15% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Shrimp?
Shrimp contains 131mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Shrimp?
Dialysis patients have stricter mineral limits. Given Shrimp is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines