CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Limit
Sprouted Rye Seed Bread
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
265 kcal
Protein
14.7 g
Carbs
44.1 g
Fat
2.9 g
Phosphorus Learn more →
235 mg
Sodium Learn more →
412 mg
Potassium Learn more →
279 mg
Source & Notes
USDA Branded (fdc_id: 1925558) · Alvarado Street Bakery
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Frequently Asked Questions
Is Sprouted Rye Seed Bread safe for people with kidney disease?
Sprouted Rye Seed Bread is rated Limit for CKD patients. Limit intake if you have CKD. With 235.0mg phosphorus, 412.0mg sodium, and 279.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Sprouted Rye Seed Bread?
A 100.0g serving of Sprouted Rye Seed Bread contains 235mg of phosphorus, which is approximately 24% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Sprouted Rye Seed Bread?
Per 100.0g serving, Sprouted Rye Seed Bread provides 412mg of sodium — about 18% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Sprouted Rye Seed Bread?
Sprouted Rye Seed Bread contains 279mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Sprouted Rye Seed Bread?
Dialysis patients have stricter mineral limits. Given Sprouted Rye Seed Bread is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines