CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Fruits
Safe
Stretch Island Fruit Organic Strawberry .49oz
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
341 kcal
Protein
1.3 g
Carbs
81.7 g
Fat
1.0 g
Phosphorus Learn more →
0 mg
Sodium Learn more →
12 mg
Potassium Learn more →
2 mg
Source & Notes
USDA Branded (fdc_id: 751468) · Kellogg Company US
Frequently Asked Questions
Is Stretch Island Fruit Organic Strawberry .49oz safe for people with kidney disease?
Stretch Island Fruit Organic Strawberry .49oz is rated Safe for CKD patients. Good choice for kidney disease patients. With 0.0mg phosphorus, 12.0mg sodium, and 2.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Stretch Island Fruit Organic Strawberry .49oz?
A 100.0g serving of Stretch Island Fruit Organic Strawberry .49oz contains 0mg of phosphorus, which is approximately 0% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Stretch Island Fruit Organic Strawberry .49oz?
Per 100.0g serving, Stretch Island Fruit Organic Strawberry .49oz provides 12mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Stretch Island Fruit Organic Strawberry .49oz?
Stretch Island Fruit Organic Strawberry .49oz contains 2mg of potassium per 100.0g serving, equivalent to about 0% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Stretch Island Fruit Organic Strawberry .49oz?
Dialysis patients have stricter mineral limits. Given Stretch Island Fruit Organic Strawberry .49oz is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
Where to Buy Stretch Island Fruit Organic Strawberry .49oz
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Phosphorus10 mg
Sodium4 mg
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Phosphorus14 mg
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Excluding Citrus Fruits With Nondairy Whipped Topping Fruit Salad
Phosphorus47 mg
Sodium3 mg
Potassium205 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines