CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Snacks
Limit
Sundried Tomato Handcrafted Veggieburger
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
132 kcal
Protein
7.9 g
Carbs
21.0 g
Fat
1.8 g
Phosphorus Learn more →
167 mg
Sodium Learn more →
298 mg
Potassium Learn more →
499 mg
Source & Notes
USDA Branded (fdc_id: 2626051) · OH MY GOSH...YUM!
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Frequently Asked Questions
Is Sundried Tomato Handcrafted Veggieburger safe for people with kidney disease?
Sundried Tomato Handcrafted Veggieburger is rated Limit for CKD patients. Limit intake if you have CKD. With 167.0mg phosphorus, 298.0mg sodium, and 499.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Sundried Tomato Handcrafted Veggieburger?
A 100.0g serving of Sundried Tomato Handcrafted Veggieburger contains 167mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Sundried Tomato Handcrafted Veggieburger?
Per 100.0g serving, Sundried Tomato Handcrafted Veggieburger provides 298mg of sodium — about 13% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Sundried Tomato Handcrafted Veggieburger?
Sundried Tomato Handcrafted Veggieburger contains 499mg of potassium per 100.0g serving, equivalent to about 25% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Sundried Tomato Handcrafted Veggieburger?
Dialysis patients have stricter mineral limits. Given Sundried Tomato Handcrafted Veggieburger is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines