CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Moderate
Tomato And Basil Mozzarella Cheese
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
139 kcal
Protein
7.2 g
Carbs
3.9 g
Fat
10.9 g
Phosphorus Learn more →
163 mg
Sodium Learn more →
209 mg
Potassium Learn more →
182 mg
Source & Notes
USDA FNDDS (foodCode: 14670000)
Frequently Asked Questions
Is Tomato And Basil Mozzarella Cheese safe for people with kidney disease?
Tomato And Basil Mozzarella Cheese is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 163.0mg phosphorus, 209.0mg sodium, and 182.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Tomato And Basil Mozzarella Cheese?
A 100.0g serving of Tomato And Basil Mozzarella Cheese contains 163mg of phosphorus, which is approximately 16% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Tomato And Basil Mozzarella Cheese?
Per 100.0g serving, Tomato And Basil Mozzarella Cheese provides 209mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Tomato And Basil Mozzarella Cheese?
Tomato And Basil Mozzarella Cheese contains 182mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Tomato And Basil Mozzarella Cheese?
Dialysis patients have stricter mineral limits. Given Tomato And Basil Mozzarella Cheese is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines