CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Limit
Tuna Salad Any Type Of Fat Free Dressing
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
72 kcal
Protein
9.6 g
Carbs
6.3 g
Fat
1.2 g
Phosphorus Learn more →
75 mg
Sodium Learn more →
460 mg
Potassium Learn more →
157 mg
Source & Notes
USDA FNDDS (foodCode: 27450068)
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Frequently Asked Questions
Is Tuna Salad Any Type Of Fat Free Dressing safe for people with kidney disease?
Tuna Salad Any Type Of Fat Free Dressing is rated Limit for CKD patients. Limit intake if you have CKD. With 75.0mg phosphorus, 460.0mg sodium, and 157.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Tuna Salad Any Type Of Fat Free Dressing?
A 100.0g serving of Tuna Salad Any Type Of Fat Free Dressing contains 75mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Tuna Salad Any Type Of Fat Free Dressing?
Per 100.0g serving, Tuna Salad Any Type Of Fat Free Dressing provides 460mg of sodium — about 20% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Tuna Salad Any Type Of Fat Free Dressing?
Tuna Salad Any Type Of Fat Free Dressing contains 157mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Tuna Salad Any Type Of Fat Free Dressing?
Dialysis patients have stricter mineral limits. Given Tuna Salad Any Type Of Fat Free Dressing is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines