CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Fruits
Limit
Underripe Plantains
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
0 kcal
Protein
1.2 g
Carbs
33.6 g
Fat
0.7 g
Phosphorus Learn more →
27 mg
Sodium Learn more →
0 mg
Potassium Learn more →
406 mg
Kidney-Friendly Alternatives
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Stage 1 ,Toddler Apples
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Sodium0 mg
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Phosphorus42 mg
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Including Citrus Fruit With Whipped Cream Fruit Salad
Phosphorus52 mg
Sodium3 mg
Potassium216 mg
Pear — Williams
Phosphorus11 mg
Sodium1 mg
Potassium116 mg
Frequently Asked Questions
Is Underripe Plantains safe for people with kidney disease?
Underripe Plantains is rated Limit for CKD patients. Limit intake if you have CKD. With 27.9mg phosphorus, 0.0mg sodium, and 406.3mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Underripe Plantains?
A 100.0g serving of Underripe Plantains contains 27mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Underripe Plantains?
Per 100.0g serving, Underripe Plantains provides 0mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Underripe Plantains?
Underripe Plantains contains 406mg of potassium per 100.0g serving, equivalent to about 20% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Underripe Plantains?
Dialysis patients have stricter mineral limits. Given Underripe Plantains is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines