Wheat Bun As Ingredient In Sandwiches — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

17%

Sodium

19%

Potassium

Based on CKD Stage 3-4 daily limits

Snacks Limit

Wheat Bun As Ingredient In Sandwiches

Q: Is Wheat Bun As Ingredient In Sandwiches safe for people with kidney disease?

Wheat Bun As Ingredient In Sandwiches is rated Limit for CKD patients. Limit intake if you have CKD. With 166.0mg phosphorus, 440.0mg sodium, and 189.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much potassium is in Wheat Bun As Ingredient In Sandwiches?

Wheat Bun As Ingredient In Sandwiches contains 189mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

264 kcal

Protein

11.4 g

Carbs

45.4 g

Fat

4.0 g

Phosphorus Learn more →

166 mg

17% of 1,000mg daily CKD limit

Sodium Learn more →

440 mg

19% of 2,300mg daily CKD limit

Potassium Learn more →

189 mg

9% of 2,000mg daily CKD limit

Verdict: จำกัด for CKD

Wheat Bun As Ingredient In Sandwiches is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 99995135)

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1l Perfectly Plum Seltzer

Phosphorus0 mg

Sodium0 mg

Potassium0 mg

Frequently Asked Questions

Is Wheat Bun As Ingredient In Sandwiches safe for people with kidney disease?

Wheat Bun As Ingredient In Sandwiches is rated Limit for CKD patients. Limit intake if you have CKD. With 166.0mg phosphorus, 440.0mg sodium, and 189.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Wheat Bun As Ingredient In Sandwiches?

A 100.0g serving of Wheat Bun As Ingredient In Sandwiches contains 166mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Wheat Bun As Ingredient In Sandwiches?

Per 100.0g serving, Wheat Bun As Ingredient In Sandwiches provides 440mg of sodium — about 19% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Wheat Bun As Ingredient In Sandwiches?

Wheat Bun As Ingredient In Sandwiches contains 189mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Wheat Bun As Ingredient In Sandwiches?

Dialysis patients have stricter mineral limits. Given Wheat Bun As Ingredient In Sandwiches is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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