CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Limit
Whole Grain Wheat & Bran Cereal
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
322 kcal
Protein
8.5 g
Carbs
79.7 g
Fat
1.7 g
Phosphorus Learn more →
339 mg
Sodium Learn more →
390 mg
Potassium Learn more →
525 mg
Source & Notes
USDA Branded (fdc_id: 2286948) · Post Consumer Brands, LLC
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Frequently Asked Questions
Is Whole Grain Wheat & Bran Cereal safe for people with kidney disease?
Whole Grain Wheat & Bran Cereal is rated Limit for CKD patients. Limit intake if you have CKD. With 339.0mg phosphorus, 390.0mg sodium, and 525.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Whole Grain Wheat & Bran Cereal?
A 100.0g serving of Whole Grain Wheat & Bran Cereal contains 339mg of phosphorus, which is approximately 34% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Whole Grain Wheat & Bran Cereal?
Per 100.0g serving, Whole Grain Wheat & Bran Cereal provides 390mg of sodium — about 17% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Whole Grain Wheat & Bran Cereal?
Whole Grain Wheat & Bran Cereal contains 525mg of potassium per 100.0g serving, equivalent to about 26% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Whole Grain Wheat & Bran Cereal?
Dialysis patients have stricter mineral limits. Given Whole Grain Wheat & Bran Cereal is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines