Black Beans, From Fast Food / Restaurant is Moderate for kidney disease patients
Eat in moderate portions if you have CKD · Verified against USDA & KDOQI guidelines.
🥩
CKD Daily Limit Impact
Phosphorus
13%
Sodium
15%
Potassium
16%
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein Moderate

Black Beans, From Fast Food / Restaurant

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram
5gram ← drag to adjust → 500gram
Calories
200 kcal
Protein
8.0 g
Carbs
21.4 g
Fat
9.5 g
Phosphorus Learn more →
126 mg
13% of 1,000mg daily CKD limit
350 mg
15% of 2,300mg daily CKD limit
Potassium Learn more →
320 mg
16% of 2,000mg daily CKD limit
Verdict: Moderate for CKD

Black Beans, From Fast Food / Restaurant is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 41102150)

Frequently Asked Questions

Is Black Beans, From Fast Food / Restaurant safe for people with kidney disease?
Black Beans, From Fast Food / Restaurant is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 126.0mg phosphorus, 350.0mg sodium, and 320.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Black Beans, From Fast Food / Restaurant?
A 100.0g serving of Black Beans, From Fast Food / Restaurant contains 126mg of phosphorus, which is approximately 13% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Black Beans, From Fast Food / Restaurant?
Per 100.0g serving, Black Beans, From Fast Food / Restaurant provides 350mg of sodium — about 15% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Black Beans, From Fast Food / Restaurant?
Black Beans, From Fast Food / Restaurant contains 320mg of potassium per 100.0g serving, equivalent to about 16% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Black Beans, From Fast Food / Restaurant?
Dialysis patients have stricter mineral limits. Given Black Beans, From Fast Food / Restaurant is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines