Eat Well, Protect Your Kidneys
Check phosphorus, sodium & potassium in hundreds of foods. Build kidney-safe meals with our free calculator — because eating well should feel easy.
Browse by Category
Find kidney-friendly options in every food group
Safe for CKD Patients
Low phosphorus, sodium & potassium options
Summer Green Zucchini Includes Skin Squash
Phosphorus
32 mg
Sodium
0 mg
Potassium
225 mg
Plain Nonfat Yogurt
Phosphorus
127 mg
Sodium
51 mg
Potassium
210 mg
Garlic
Phosphorus
0 mg
Sodium
0 mg
Potassium
0 mg
Anjou Green With Skin Pear
Phosphorus
12 mg
Sodium
0 mg
Potassium
122 mg
Jalapeno Seeded Peppers
Phosphorus
19 mg
Sodium
0 mg
Potassium
166 mg
Green Beans
Phosphorus
38 mg
Sodium
1 mg
Potassium
209 mg
Greek Plain Nonfat Yogurt
Phosphorus
136 mg
Sodium
36 mg
Potassium
141 mg
Zucchini
Phosphorus
36 mg
Sodium
2 mg
Potassium
261 mg
How It Works
Simple steps to kidney-safe eating
Search Any Food
Instantly find phosphorus, sodium, and potassium levels for hundreds of common foods.
Build Your Meal
Add ingredients to the calculator and see real-time totals compared to your CKD daily limits.
Save & Print
Save your favourite meals and print them to bring to your dietitian appointment.
Eat Confidently
Know which foods are safe, which to moderate, and which to avoid for CKD stages 3–4.
This website provides nutritional information for educational purposes only. It is not a substitute for professional medical advice. Always consult your nephrologist or renal dietitian before making dietary changes.