Blue Corn Tortilla Chips, Blue Corn is Moderate for kidney disease patients
Eat in moderate portions if you have CKD · Verified against USDA & KDOQI guidelines.
🍿
CKD Daily Limit Impact
Phosphorus
29%
Sodium
17%
Potassium
16%
Based on CKD Stage 3-4 daily limits
🍿 Snacks Moderate

Blue Corn Tortilla Chips, Blue Corn

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram
5gram ← drag to adjust → 500gram
Calories
536 kcal
Protein
7.1 g
Carbs
64.3 g
Fat
25.0 g
Phosphorus Learn more →
286 mg
29% of 1,000mg daily CKD limit
393 mg
17% of 2,300mg daily CKD limit
Potassium Learn more →
321 mg
16% of 2,000mg daily CKD limit
Verdict: Moderate for CKD

Blue Corn Tortilla Chips, Blue Corn is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Branded (fdc_id: 2039304) · The Kroger Co.

Frequently Asked Questions

Is Blue Corn Tortilla Chips, Blue Corn safe for people with kidney disease?
Blue Corn Tortilla Chips, Blue Corn is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 286.0mg phosphorus, 393.0mg sodium, and 321.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Blue Corn Tortilla Chips, Blue Corn?
A 100.0g serving of Blue Corn Tortilla Chips, Blue Corn contains 286mg of phosphorus, which is approximately 29% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Blue Corn Tortilla Chips, Blue Corn?
Per 100.0g serving, Blue Corn Tortilla Chips, Blue Corn provides 393mg of sodium — about 17% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Blue Corn Tortilla Chips, Blue Corn?
Blue Corn Tortilla Chips, Blue Corn contains 321mg of potassium per 100.0g serving, equivalent to about 16% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Blue Corn Tortilla Chips, Blue Corn?
Dialysis patients have stricter mineral limits. Given Blue Corn Tortilla Chips, Blue Corn is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines