🥦

CKD Daily Limit Impact

Phosphorus

Sodium

Potassium

12%

Based on CKD Stage 3-4 daily limits

🥦 Vegetables Safe

Cactus, Fat Added (Cooked)

Q: Is Cactus, Fat Added (Cooked) safe for people with kidney disease?

Cactus, Fat Added (Cooked) is rated Safe for CKD patients. Good choice for kidney disease patients. With 16.0mg phosphorus, 141.0mg sodium, and 249.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Cactus, Fat Added (Cooked)?

A 100.0g serving of Cactus, Fat Added (Cooked) contains 16mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Cactus, Fat Added (Cooked)?

Per 100.0g serving, Cactus, Fat Added (Cooked) provides 141mg of sodium — about 6% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Cactus, Fat Added (Cooked)?

Cactus, Fat Added (Cooked) contains 249mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

38 kcal

Protein

1.3 g

Carbs

3.2 g

Fat

2.6 g

Phosphorus Learn more →

16 mg

2% of 1,000mg daily CKD limit

Sodium Learn more →

141 mg

6% of 2,300mg daily CKD limit

Potassium Learn more →

249 mg

12% of 2,000mg daily CKD limit

Verdict: Safe for CKD

Cactus, Fat Added (Cooked) is a kidney-friendly choice. With low levels of restricted minerals (phosphorus, sodium, potassium), you can include this in your CKD diet without strict portion limits. Still, balance with other foods throughout the day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 75213120)

Frequently Asked Questions

Is Cactus, Fat Added (Cooked) safe for people with kidney disease?

Cactus, Fat Added (Cooked) is rated Safe for CKD patients. Good choice for kidney disease patients. With 16.0mg phosphorus, 141.0mg sodium, and 249.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Cactus, Fat Added (Cooked)?

A 100.0g serving of Cactus, Fat Added (Cooked) contains 16mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Cactus, Fat Added (Cooked)?

Per 100.0g serving, Cactus, Fat Added (Cooked) provides 141mg of sodium — about 6% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Cactus, Fat Added (Cooked)?

Cactus, Fat Added (Cooked) contains 249mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Cactus, Fat Added (Cooked)?

Dialysis patients have stricter mineral limits. Given Cactus, Fat Added (Cooked) is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.

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