Chicken, Ns As To Part And Cooking Method, Skin Eaten

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

196 kcal

Protein

25.1 g

Carbs

0.1 g

Fat

10.6 g

Phosphorus Learn more →

236 mg

24% of 1,000mg daily CKD limit

Sodium Learn more →

343 mg

15% of 2,300mg daily CKD limit

Potassium Learn more →

270 mg

14% of 2,000mg daily CKD limit

Verdict: Moderate for CKD

Chicken, Ns As To Part And Cooking Method, Skin Eaten is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 24100010)

Frequently Asked Questions

Is Chicken, Ns As To Part And Cooking Method, Skin Eaten safe for people with kidney disease?

Chicken, Ns As To Part And Cooking Method, Skin Eaten is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 236.0mg phosphorus, 343.0mg sodium, and 270.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Chicken, Ns As To Part And Cooking Method, Skin Eaten?

A 100.0g serving of Chicken, Ns As To Part And Cooking Method, Skin Eaten contains 236mg of phosphorus, which is approximately 24% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Chicken, Ns As To Part And Cooking Method, Skin Eaten?

Per 100.0g serving, Chicken, Ns As To Part And Cooking Method, Skin Eaten provides 343mg of sodium — about 15% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Chicken, Ns As To Part And Cooking Method, Skin Eaten?

Chicken, Ns As To Part And Cooking Method, Skin Eaten contains 270mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Chicken, Ns As To Part And Cooking Method, Skin Eaten?

Dialysis patients have stricter mineral limits. Given Chicken, Ns As To Part And Cooking Method, Skin Eaten is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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