🥩
CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
Chicken Thigh, Baked, Broiled
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
231 kcal
Protein
23.1 g
Carbs
0.0 g
Fat
14.6 g
Phosphorus Learn more →
215 mg
Sodium Learn more →
332 mg
Potassium Learn more →
252 mg
Source & Notes
USDA FNDDS (foodCode: 24152230)
Frequently Asked Questions
Is Chicken Thigh, Baked, Broiled safe for people with kidney disease?
Chicken Thigh, Baked, Broiled is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 215.0mg phosphorus, 332.0mg sodium, and 252.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Chicken Thigh, Baked, Broiled?
A 100.0g serving of Chicken Thigh, Baked, Broiled contains 215mg of phosphorus, which is approximately 22% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Chicken Thigh, Baked, Broiled?
Per 100.0g serving, Chicken Thigh, Baked, Broiled provides 332mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Chicken Thigh, Baked, Broiled?
Chicken Thigh, Baked, Broiled contains 252mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Chicken Thigh, Baked, Broiled?
Dialysis patients have stricter mineral limits. Given Chicken Thigh, Baked, Broiled is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines