CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
Clams
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
143 kcal
Protein
16.1 g
Carbs
6.7 g
Fat
5.2 g
Phosphorus Learn more →
217 mg
Sodium Learn more →
199 mg
Potassium Learn more →
55 mg
Source & Notes
USDA FNDDS (foodCode: 26303110)
Frequently Asked Questions
Is Clams safe for people with kidney disease?
Clams is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 217.0mg phosphorus, 199.0mg sodium, and 55.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Clams?
A 100.0g serving of Clams contains 217mg of phosphorus, which is approximately 22% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Clams?
Per 100.0g serving, Clams provides 199mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Clams?
Clams contains 55mg of potassium per 100.0g serving, equivalent to about 3% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Clams?
Dialysis patients have stricter mineral limits. Given Clams is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines