Crayfish (Cooked) is Limit for kidney disease patients
Limit intake if you have CKD · Verified against USDA & KDOQI guidelines.
🥩
CKD Daily Limit Impact
Phosphorus
32%
Sodium
3%
Potassium
19%
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein Limit

Crayfish (Cooked)

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram
5gram ← drag to adjust → 500gram
Calories
97 kcal
Protein
20.2 g
Carbs
0.0 g
Fat
1.2 g
Phosphorus Learn more →
324 mg
32% of 1,000mg daily CKD limit
73 mg
3% of 2,300mg daily CKD limit
Potassium Learn more →
382 mg
19% of 2,000mg daily CKD limit
Verdict: Limit for CKD

Crayfish (Cooked) is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 26309160)

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Frequently Asked Questions

Is Crayfish (Cooked) safe for people with kidney disease?
Crayfish (Cooked) is rated Limit for CKD patients. Limit intake if you have CKD. With 324.0mg phosphorus, 73.0mg sodium, and 382.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Crayfish (Cooked)?
A 100.0g serving of Crayfish (Cooked) contains 324mg of phosphorus, which is approximately 32% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Crayfish (Cooked)?
Per 100.0g serving, Crayfish (Cooked) provides 73mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Crayfish (Cooked)?
Crayfish (Cooked) contains 382mg of potassium per 100.0g serving, equivalent to about 19% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Crayfish (Cooked)?
Dialysis patients have stricter mineral limits. Given Crayfish (Cooked) is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines