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CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Safe
Dairy & Fruit Beverage, Mango
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
75 kcal
Protein
1.7 g
Carbs
14.6 g
Fat
1.5 g
Phosphorus Learn more →
42 mg
Sodium Learn more →
21 mg
Potassium Learn more →
75 mg
Source & Notes
USDA Branded (fdc_id: 2489686) · Borden Dairy Company
Frequently Asked Questions
Is Dairy & Fruit Beverage, Mango safe for people with kidney disease?
Dairy & Fruit Beverage, Mango is rated Safe for CKD patients. Good choice for kidney disease patients. With 42.0mg phosphorus, 21.0mg sodium, and 75.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Dairy & Fruit Beverage, Mango?
A 100.0g serving of Dairy & Fruit Beverage, Mango contains 42mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Dairy & Fruit Beverage, Mango?
Per 100.0g serving, Dairy & Fruit Beverage, Mango provides 21mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Dairy & Fruit Beverage, Mango?
Dairy & Fruit Beverage, Mango contains 75mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Dairy & Fruit Beverage, Mango?
Dialysis patients have stricter mineral limits. Given Dairy & Fruit Beverage, Mango is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines