Egg, Whole, Fried No Added Fat is Moderate for kidney disease patients
Eat in moderate portions if you have CKD · Verified against USDA & KDOQI guidelines.
🥩
CKD Daily Limit Impact
Phosphorus
18%
Sodium
11%
Potassium
7%
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein Moderate

Egg, Whole, Fried No Added Fat

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram
5gram ← drag to adjust → 500gram
Calories
143 kcal
Protein
12.4 g
Carbs
1.0 g
Fat
9.9 g
Phosphorus Learn more →
183 mg
18% of 1,000mg daily CKD limit
244 mg
11% of 2,300mg daily CKD limit
Potassium Learn more →
132 mg
7% of 2,000mg daily CKD limit
Verdict: Moderate for CKD

Egg, Whole, Fried No Added Fat is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 31105010)

Frequently Asked Questions

Is Egg, Whole, Fried No Added Fat safe for people with kidney disease?
Egg, Whole, Fried No Added Fat is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 183.0mg phosphorus, 244.0mg sodium, and 132.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Egg, Whole, Fried No Added Fat?
A 100.0g serving of Egg, Whole, Fried No Added Fat contains 183mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Egg, Whole, Fried No Added Fat?
Per 100.0g serving, Egg, Whole, Fried No Added Fat provides 244mg of sodium — about 11% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Egg, Whole, Fried No Added Fat?
Egg, Whole, Fried No Added Fat contains 132mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Egg, Whole, Fried No Added Fat?
Dialysis patients have stricter mineral limits. Given Egg, Whole, Fried No Added Fat is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines