CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Moderate
Fat Added Asparagus
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
41 kcal
Protein
2.1 g
Carbs
2.4 g
Fat
3.2 g
Phosphorus Learn more →
42 mg
Sodium Learn more →
287 mg
Potassium Learn more →
167 mg
Source & Notes
USDA FNDDS (foodCode: 75202023)
Frequently Asked Questions
Is Fat Added Asparagus safe for people with kidney disease?
Fat Added Asparagus is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 42.0mg phosphorus, 287.0mg sodium, and 167.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Fat Added Asparagus?
A 100.0g serving of Fat Added Asparagus contains 42mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Fat Added Asparagus?
Per 100.0g serving, Fat Added Asparagus provides 287mg of sodium — about 12% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Fat Added Asparagus?
Fat Added Asparagus contains 167mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Fat Added Asparagus?
Dialysis patients have stricter mineral limits. Given Fat Added Asparagus is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines