🥦

CKD Daily Limit Impact

Phosphorus

Sodium

Potassium

24%

Based on CKD Stage 3-4 daily limits

🥦 Vegetables Limit

Fennel Bulb (Cooked)

Q: Is Fennel Bulb (Cooked) safe for people with kidney disease?

Fennel Bulb (Cooked) is rated Limit for CKD patients. Limit intake if you have CKD. With 57.0mg phosphorus, 202.0mg sodium, and 472.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Fennel Bulb (Cooked)?

A 100.0g serving of Fennel Bulb (Cooked) contains 57mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Fennel Bulb (Cooked)?

Per 100.0g serving, Fennel Bulb (Cooked) provides 202mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Fennel Bulb (Cooked)?

Fennel Bulb (Cooked) contains 472mg of potassium per 100.0g serving, equivalent to about 24% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

62 kcal

Protein

1.4 g

Carbs

8.3 g

Fat

3.2 g

Phosphorus Learn more →

57 mg

6% of 1,000mg daily CKD limit

Sodium Learn more →

202 mg

9% of 2,300mg daily CKD limit

Potassium Learn more →

472 mg

24% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Fennel Bulb (Cooked) is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 75215120)

Kidney-Friendly Alternatives

Looking for safer choices in Vegetables? Try these instead:

Safe

100% Pure Fruit Juice, Cranberry

Cauliflower, Frozen, Fat Added (Cooked)

Collards, Frozen, No Added Fat (Cooked)

Peppers And Onions, No Added Fat (Cooked)

Phosphorus28 mg

Sodium118 mg

Potassium182 mg

Frequently Asked Questions

Is Fennel Bulb (Cooked) safe for people with kidney disease?

Fennel Bulb (Cooked) is rated Limit for CKD patients. Limit intake if you have CKD. With 57.0mg phosphorus, 202.0mg sodium, and 472.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Fennel Bulb (Cooked)?

A 100.0g serving of Fennel Bulb (Cooked) contains 57mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Fennel Bulb (Cooked)?

Per 100.0g serving, Fennel Bulb (Cooked) provides 202mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Fennel Bulb (Cooked)?

Fennel Bulb (Cooked) contains 472mg of potassium per 100.0g serving, equivalent to about 24% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Fennel Bulb (Cooked)?

Dialysis patients have stricter mineral limits. Given Fennel Bulb (Cooked) is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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